Banquet & Special Events Menu

Julian Maindonald, Owner

Catering, & Special Events Coordinator

707.762.9800

www.maguirespub.net

The Loft

Semi Private

Overlooks Bar and Kentucky St.

Seating: 20 People

Standing: 35 People

The Lounge

Enclosed

Private Bar & Fireplace,

Seating: 60

Standing: 90

Thank you for considering Maguire’s Pub to celebrate your special event. In selecting our pub, you’ll find we offer a unique place for your friends and family to gather. Our warm and welcoming pub creates a casual atmosphere for every celebration, while our staff delivers the best of food, drink, and Irish hospitality. Maguire’s is the perfect choice for those looking for something different from the more traditional banquet options.

No one throws a great bash like the Irish!

GENERAL SHENANIGANS

Our Menu

Our chef has put together some delightful options that will no doubt suit your taste buds. Traditional snacks and some more international flavors abound. Please inform your event coordinator of any dietary restrictions prior to your special occasion.

Custom made menus available at your request.

Room and Table Arrangements

Both private and semi-private arrangements may be made for most areas of our restaurant. The size of your group will generally determine the table layout and location. We reserve the right to relocate your group to a more appropriate area should your expected attendance significantly change.

Deposits and Event Confirmation

We require a deposit to confirm your event upon receiving signed event confirmation agreement. The deposit amount will be deducted from the total due at the end of your event. Your event is only confirmed definite upon receipt of your deposit and signed agreement.

Guaranteed Guest Count/Minimum Charges *

A final confirmation of the guaranteed number of guests is required no later than 72 working hours prior to your event. Otherwise the guarantee listed on your contract will be considered the final count. This is the minimum you will be charged for on the day of your event. Should your guest count fall below this number you will still be charged. If there are more guests in attendance then the guarantee, we will bill accordingly. Food and Beverage minimum charges apply when we are reserving an area of our restaurant specifically for your event. Should your final food and beverage charges fall short of the agreed minimum the difference will then be billed as a room charge. Banquets and Parties are NOT eligible for the half-off Monday and Tuesday special at Maguires Pub.

Beverages & Corkage

Corkage fee is $ 10.00 per bottle.

Additional Event Assistance

We would be pleased to assist you with additional enhancements such as floral, photography, décor, balloons, audiovisual, or other services you may require. Please inform us of any external arrangements you wish to make.

Tax and Service Charge

Local sales tax (currently 9%) and 20 % service charge will be added to all food and beverage charges.

PUB PLATTERS

Platters serve 25 people

Endless Chips & Salsa

Our house tortilla chips & fresh salsa $ 22.95

Add fresh guacamole $ 10.00

Baskets of Fries and Rings

Four baskets of each. $ 38.95

Bruschetta

Toasted baguette topped with your choice of traditional,

procciutto and olives or blt. $ 47.95

Buffalo Wings

Jumbo wings with your choice of sauce, served with ranch

dressing and fresh celery. $ 55.95

Sauces: Buffalo, Guinness barbeque or teriyaki.

Celtic Calamari

Dusted with flour and fried golden brown,

served with cocktail & tartar sauce. $ 67.95

Coconut Shrimp

Plump Coconut Battered Shrimp deep fried to a golden brown

and served with a pineapple dipping sauce. $ 70.95

Irish Quesadilla

A Pub Favorite! Grilled tortillas filled with corned beef, cheese,

green onion and tomato. $ 65.95

Potat O’ Skins

Potatoes loaded with cheese and Irish bacon oven roasted

and served with sour cream. $ 49.95

Pub Nachos

Fresh tortilla chips covered with our house made chili, cheddar & jack cheeses,

topped with guacamole, salsa and sour cream. $ 56.95

Add chicken or beef $10.00

The Dips

Spinach, Hummus or House Dill served with chips or toasted baguette. $ 38.95

Fruit Platter

A medley of fresh seasonal fruit. $65.95

Cheese Platter

Choice of Three Cheeses: American, Cheddar, Swiss, Mozzarella, Brie, Feta, Gorgonzola, Blue or Parmesan. Served with crackers and fresh fruit garnish. $ 62.95

Meat Platter

Choice of three meats: Honey Ham, Roast Turkey, Roast Beef,

Corned Beef and Salami. $ 70.95

Sandwich Platter

Your choice of Roasted Turkey, Ham and Cheese or

Roast beef with the fixings. $ 82.95

Dessert platters

Fresh Baked Cookies

Assorted fresh baked favorites $ 27.95

Brownies

House made fresh topped with powdered sugar $27.95

A’La Carte Menu

All entrées except pastas are accompanied with your choice of two sides. Pasta served with bread.

Chicken Alfredo

Penne pasta with our house made Alfredo sauce. $15.95

Pesto Chicken Pasta

Grilled chicken breast served atop penne tossed in a creamy pesto sauce. $16.95

Stuffed Portabella

House made pesto, gorgonzola, and tomatoes glazed with a balsamic reduction.$15.95

Fish and Chips

A pub favorite! Served with fries and coleslaw. $14.95

Grilled Salmon

With your choice of Lemon Caper Cream Sauce or a Mango salsa. $17.95

Greek Chicken

Grilled chicken served artichokes, olives and peppercinis. $17.95

Tri-Tip

Oven roasted and perfectly seasoned. $18.95

Sirloin Steak

Grilled to your medium rare and topped with a mushroom peppercorn sauce. $18.95

Sheppard’s Pie

Lamb, root vegetables, and our own secret gravy. $15.95

Corn Beef and Cabbage

Tender slices of corned Beef with cabbage wedges. $16.95

BBQ Ribs

Braised and slowly cooked to perfection $17.95

SIDES

Please select two sides to accompany each entrée selected

STARCHES

Garlic Mash Potatoes – cream, butter and chives…yumm

Roasted Potatoes - new potatoes, green onion, garlic, and fresh parsley

Rice Pilaf – prepared fresh with slivered almonds

GREENS

Seasonal veggies – steamed and seasoned with salt and pepper

Green beans – tossed with slivered almond

Steamed Cabbage – with a chicken or vegetable broth

MORE….

ADD SALAD AND DESSERT TO EACH MEAL $ 7.95 per person

Mixed greens or Caesar

Cheese Cake, Carrot Cake or Brownie

Custom made menu available at your request

BUFFET OPTION 1

$28 per person (does not include tax or gratuity)

CHOICE OF 1 SALAD or SOUP & 2 SIDES

Cream of Mushroom – vegetable based, perfectly seasoned, mushroom soup

Mixed Greens - cucumber, tomatoes, and red onions

Roasted Potatoes - new potatoes, green onion, garlic, and fresh parsley

Buttered Penne Pasta – seasoned with salt & pepper

Seasonal veggies – steamed and seasoned with salt and pepper

Steamed Cabbage – with a chicken or vegetable broth

CHOICE OF 2 ENTREES

Chicken Alfredo - Penne pasta with our house made Alfredo sauce

Pasta Primavera - Broccoli, zucchini, squash and mushrooms tossed in our marinara

Stuffed Portabella – Fresh pesto, gorgonzola, and tomatoes with a balsamic reduction

Sheppard’s Pie - Ground beef, root vegetables, and our own secret gravy

Corn Beef and Cabbage - You know it, you love it, try ours

CHOICE OF DESSERT

Carrot cake

Chocolate brownies- topped with powdered sugar

Coffee and Tea

Custom made menu available at your request

BUFFET OPTION 2

$32 per person (does not include tax or gratuity)

CHOICE OF 1 SALAD or SOUP & 2 SIDES

Clam Chowder – full of clams, potatoes & a light cream base

Classic Caesar Salad – tossed in homemade dressing & croutons

Spinach salad – tossed in our balsamic vinaigrette with bacon & gorgonzola

Garlic Mash Potatoes – cream, butter and chives…yumm

Rice Pilaf – prepared fresh with slivered almonds

Seasonal veggies – steamed and seasoned with salt and pepper

Green beans – tossed with slivered almond

CHOICE OF 2 ENTREES

Pesto Chicken Pasta - Grilled chicken served atop penne tossed in a creamy pesto sauce

Grilled Salmon - With your choice of an Italian tomato & cucumber salsa or a Mango salsa

Greek Chicken- Grilled chicken served artichokes, olives and peppercinis.

BBQ Ribs- Braised and slowly cooked to perfection.

Tri-Tip - Oven roasted and perfectly seasoned

CHOICE OF DESSERT

Bread Pudding- Topped with chocolate syrup, crème angles, and fresh strawberries

Cheese Cake- Topped with homemade strawberry sauce and whipped cream

Coffee and Tea

Custom made menu available a your request

SIMPLY PUT

Buffet of salad, pasta, bread and dessert

Serves 20

Choices of:

Mixed Greens or Caesar

Pasta Primavera, Chicken Alfredo or Pesto Chicken Alfredo

Fresh Bread and butter

Platter of cookies and/or brownies

$ 300.00

Does not include tax and gratuity

* Banquets and Parties are NOT eligible for the half-off Monday and Tuesday special at Maguires Pub.